63 Tylofosfodern Plus – fosfomycin Sodium ,Tylosin Tartrate,D-Fructose -diphosphate trisodium salt octahydratr

Each1 gm contain:

Fosfomycin Na               200 mg

Tylosin tartrate                 50 mg

Fructose 1,6 Diphosphate              180 mg

PACKAGING: 500 gm / 1000 gm

Broad Spectrum antibiotics uses in Poultry disease , for treating: Mycoplasma, Colibacillosis, Chronic respiratory disease, Coryza, Typhosis, Fowl cholera, Listeriosis, Staphylococcal infections and diseases caused by organisms sensitive to Fosfomycin and/or Tylosin.

WITHDRAWAL PERIOD:

Meat: 3 days.

STORAGE: Store in a dry place away from direct heat (below 30°).

Poultry : It is given in drinking water 1gm per 2-4 Lt for 4-5 days.

Tylofosfodern Plus pdf