COMPOSITION:
Each 1 gram contains: Vitamin E 50 I.U. Sodium selenate 2 mg.
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Each 1 gram contains: Vitamin E 50 I.U. Sodium selenate 2 mg.
Poultry Vitamin is indicated mainly for the prevention of symptoms associated with Vitamin E deficiency such as encephalomalacia “crazy chick disease” muscular dystrophy, exudative diathesis, low egg production, poor hatchability, infertility, reproductive failure and lowered vitamin A metabolism in poultry. Other Animals:Cases of fertility disturbances in male and female animals, habitual abortion, oligosper-mia, depressedcopulation activity, muscular dystrophy, myopathies.
Duration for 3 days or more according to the case.
Poultry: 50 gm per 200 litres of drinking water.
Other Animals: To be added to the drinking water or to the feed.
Per animal daily:
-Cattle & Horses: 2-4 gm- Sheep & Goats: 1 gm.
– Calves & Foals: 1-2 gm – Dogs & Cats: 0.5 gm.