117 Aspi-Sorbic – ASPIRIN , Ascorbic acid (Vitamin C)

Vitamin C 25 %

Acetylsalicylic acid 25%

Reduces Stress and improves immune response

COMPOSITION:

Each 1 gm contains:

Vitamin C       250 mg

Acetylsalicylic acid         250 mg

PACKAGING: 1000 gm / 100 gm / 500 gm

Used in case of stress conditions arising from acute viral, bacterial infections associated with high fever and used post vaccination.

Improves the immune response especially after vaccination, improves fertility and hatchability rate.

Improves growth performance, reproduction, increases egg production and egg shell quality.

Used in Poultry, Sheep, Goats, Cattle and Calves.

WITHDRAWAL PERIOD:

Nill

STORAGE:

Store in a dry place away from direct heat  (less than 30°).

Administered by oral route.

-  Poultry: 1 g / 2 Liter of drinking water for 5 days.

-  Sheep, Goats, Cattle and Calves: 10 g / 100 kg bodyweight twice daily.